KMV Kaushal Kendra Jalandhar | 09646488406, 09872464468
Status Conferred by UGC, MHRD, Govt. of India
S.No | Name of the Activity | Date | Name of Company/ Expert |
---|---|---|---|
1. | The students of B Voc (NEH) visited Govt H.Sc. College, Chd and P.U Ludhiana.
|
27.8.2015 | Govt. Home Science College and Punjab University, Chd
|
2. | CME on Dietary Management of the critically ill patients
|
4.9.2015 | Govt Medical College,
Sector – 32, Chandigarh.
|
3. | The students B.Voc (NEH) visited New Delhi.
|
19.9.2015 | Lady Irvin College, New Delhi.
|
4. | Yoga workshop | 17.10.2015 | Kanya Maha Vidylaya, Jalandhar |
5. | The students of B.Voc (NEH) were provided insights into Yoga, Naturopathy and Aroma
|
26.10.2015 | Yogpathy Center |
6. | Salad Craving Classes | 19.11. 2015 | Rana Cooking Classes Jalandhar |
7. | Genetically modified seeds and their impact in the coming years was the subject, students explored while in the agricultural University.
|
4.11.2015 | Palampur Agricultural University, Palampur
|
8. | Students of B.Voc in Nutrition, Exercise and Health visited NFCI on 13th Feb,2016 and learnt Chocolate making .
|
13.2.2016 | National Finishing and Cookery institute ,Jalandhar |
S.No | Name of the Activity | Date | Name of Company/ Expert |
---|---|---|---|
1. | Extension Lecture | 16.10.2016 | Post Graduate Institute of Medical Education and Research (PGIMER) Chandigarh |
2. | Extension Lecture | 7.11.2016 | Punjab institute of medical Science, (PIMS) Jalandhar |
3. | Educational Visits to Department of Dietetics | 26.10.2016 | GMCH Sec-32 and PGIMER Chandigarh |
4. | Winter camp (yoga , cooking classes and health Check ups ) | 19.12.2016-6.1.2017 | Kanya Maha Vidyalaya Jalandhar |
5. | Cooking workshop | 23.1.2017 | National finishing and cookery institute,(NFCI) Jalandhar |
S.No | Name of the Activity | Date | Name of Company/ Expert |
---|---|---|---|
1. | Exhibition cum sale by B.voc NEH Students
|
2. 11.2017 | Shangri-La Hotel Model Town , Jalandhar |
2. | Cooking workshop
|
7.12.2017 | National Finishing and Cooking Institute, Jalandhar |
3. | Food stalls by B.voc Nutrition , Exercise and Health | 29.3.2018 | Kanya Maha Vidyalaya , Jalandhar |
4. | Extension Lecture on Insulin Therapy | 4.4.2018 | Dt. Vaishali (Chief Dietician PIMS) |
5. | Zero oil cooking competetion
|
7.4.2018 | Kanya Maha Vidyalaya , Jalandhar
|
S.No | Name of the Activity | Date | Name of Company/ Expert |
---|---|---|---|
1. | Food Stall put up on Rakhi Festival.
|
25.8.2018 | Kanya Maha Vidyalaya, Jalandhar |
2. | Visit to AIMS to attend Indian society of clinical nutrition conference on gastrointestinal disease,
|
30.8.2019 | All India Institute of medical Sciences (AIIMS) , New Delhi |
3. | Nutrition week celebration
|
7.9.2018 | Kanya Maha Vidyalaya, Jalandhar |
4. | Prayass Exhibition cum sale on Enterprenurial venture.
|
23.11.2018 | Shangri-La Hotel Model Town , Jalandhar |
5. | Kheti virast mission presents magnificent millets cooking workshop. | 19.1.2019 | Punjab University Chandigarh |
6. | Cooking workshop
|
20.2.2019 | National finishing and cookery institute (NFCI), Jalandhar |
7. | Food stall on holi theme chakli , gujiya and coconut ladoo
|
16.3.2019 | Kanya Maha Vidyalaya, Jalandhar |
S.No | Name of the Activity | Date | Name of Company/ Expert |
---|---|---|---|
1. | Seminar on Breast Cancer Awareness | 16. August. 2019 | Dr.Sandhya ,Head Dept.of Radiology Dayanand Medical College and Hospital , Ludhiana
|
2. | Attending Seminar at Continuing Nutrition Education (CNE) on Cancer Awareness
|
1.Sept. 2019 | Post Graduate Institute of Medical Sciences , (PGIMER) Chandigarh |
3. | Extension Lecture on Anaemia to Celebrate Poshan Maah (National Nutrition Month)
|
16. Sept. 2019 | Dr. Sukhdeep Kaur |
4. | 2 Day Exhibition Cum Sale of Eatables like Coconut Ladoos, Diet Namkeen, Khilaune,Methi Mathi, Chocolates etc
|
15-16 Oct. 2019 | Shangri-La Hotel Model Town , Jalandhar |
5. | An Initiative by B.Voc NEH to install a Food Stall on Diet Namkeen ,and Coconut ladus
|
1.Nov. 2019 | Kanya Maha Vidyalaya , Jalandhar |
6. | Attending one Day CNE on Medical Nutrition and Lifestyle Diseases. | 1.Feb. 2020 | Sri Guru Ram Dass University of Health Sciences ,Sri Amritsar in Collaboration with Indian Dietetic Association Punjab Chapter
|
7. | Extension Lecture by Dr. Gurdeep Kaur to address the students on Importance of Balanced Diet
And Installation and Use of Diet Cal Software
|
4.Feb.2020 | All India Institute of medical Sciences (AIIMS) , New Delhi |
8. | Diet Clinic Set Up
|
6.feb.2020 | Kanya Maha Vidyalaya , Jalandhar |
9. | Food Stall on Mango ,strawberry ,Vanilla, Milk Chocolates and Muffins by B.Voc NEH sem IV students | 14. feb.2020 | Kanya Maha Vidyalaya , Jalandhar |
10. | One Day Bakery Workshop by NFCI, Jalandhar .Demonstration of Chocolate Moose, Lemon Cheese Cake and Pineapple Cake was given to the students of Home Science
|
20.2.2020 | National Finishing and Cookery institute (NFCI) Jalandhar |
11. | Extension Lecture on Lifestyle Diseases and Disorders.
|
16.3.2020 | Ms. Monica Malik ,Retired Dietician from Govt.science college Chandigarh
|
S.No | Name of the Activity | Date | Name of Company/ Expert |
---|---|---|---|
1. | The students of B Voc (NEH) visited Govt H.Sc. College, Chd and P.U Ludhiana.
|
27.8.2015 | Govt. Home Science College and Punjab University, Chd
|
2. | CME on Dietary Management of the critically ill patients
|
4.9.2015 | Govt Medical College,
Sector – 32, Chandigarh.
|
3. | The students B.Voc (NEH) visited New Delhi.
|
19.9.2015 | Lady Irvin College, New Delhi.
|
4. | Yoga workshop | 17.10.2015 | Kanya Maha Vidylaya, Jalandhar |
5. | The students of B.Voc (NEH) were provided insights into Yoga, Naturopathy and Aroma
|
26.10.2015 | Yogpathy Center |
6. | Salad Craving Classes | 19.11. 2015 | Rana Cooking Classes Jalandhar |
7. | Genetically modified seeds and their impact in the coming years was the subject, students explored while in the agricultural University.
|
4.11.2015 | Palampur Agricultural University, Palampur
|
8. | Students of B.Voc in Nutrition, Exercise and Health visited NFCI on 13th Feb,2016 and learnt Chocolate making .
|
13.2.2016 | National Finishing and Cookery institute ,Jalandhar |
S.No | Name of the Activity | Date | Name of Company/ Expert |
---|---|---|---|
1. | Extension Lecture | 16.10.2016 | Post Graduate Institute of Medical Education and Research (PGIMER) Chandigarh |
2. | Extension Lecture | 7.11.2016 | Punjab institute of medical Science, (PIMS) Jalandhar |
3. | Educational Visits to Department of Dietetics | 26.10.2016 | GMCH Sec-32 and PGIMER Chandigarh |
4. | Winter camp (yoga , cooking classes and health Check ups ) | 19.12.2016-6.1.2017 | Kanya Maha Vidyalaya Jalandhar |
5. | Cooking workshop | 23.1.2017 | National finishing and cookery institute,(NFCI) Jalandhar |
S.No | Name of the Activity | Date | Name of Company/ Expert |
---|---|---|---|
1. | Exhibition cum sale by B.voc NEH Students
|
2. 11.2017 | Shangri-La Hotel Model Town , Jalandhar |
2. | Cooking workshop
|
7.12.2017 | National Finishing and Cooking Institute, Jalandhar |
3. | Food stalls by B.voc Nutrition , Exercise and Health | 29.3.2018 | Kanya Maha Vidyalaya , Jalandhar |
4. | Extension Lecture on Insulin Therapy | 4.4.2018 | Dt. Vaishali (Chief Dietician PIMS) |
5. | Zero oil cooking competetion
|
7.4.2018 | Kanya Maha Vidyalaya , Jalandhar
|
S.No | Name of the Activity | Date | Name of Company/ Expert |
---|---|---|---|
1. | Food Stall put up on Rakhi Festival.
|
25.8.2018 | Kanya Maha Vidyalaya, Jalandhar |
2. | Visit to AIMS to attend Indian society of clinical nutrition conference on gastrointestinal disease,
|
30.8.2019 | All India Institute of medical Sciences (AIIMS) , New Delhi |
3. | Nutrition week celebration
|
7.9.2018 | Kanya Maha Vidyalaya, Jalandhar |
4. | Prayass Exhibition cum sale on Enterprenurial venture.
|
23.11.2018 | Shangri-La Hotel Model Town , Jalandhar |
5. | Kheti virast mission presents magnificent millets cooking workshop. | 19.1.2019 | Punjab University Chandigarh |
6. | Cooking workshop
|
20.2.2019 | National finishing and cookery institute (NFCI), Jalandhar |
7. | Food stall on holi theme chakli , gujiya and coconut ladoo
|
16.3.2019 | Kanya Maha Vidyalaya, Jalandhar |
S.No | Name of the Activity | Date | Name of Company/ Expert |
---|---|---|---|
1. | Seminar on Breast Cancer Awareness | 16. August. 2019 | Dr.Sandhya ,Head Dept.of Radiology Dayanand Medical College and Hospital , Ludhiana
|
2. | Attending Seminar at Continuing Nutrition Education (CNE) on Cancer Awareness
|
1.Sept. 2019 | Post Graduate Institute of Medical Sciences , (PGIMER) Chandigarh |
3. | Extension Lecture on Anaemia to Celebrate Poshan Maah (National Nutrition Month)
|
16. Sept. 2019 | Dr. Sukhdeep Kaur |
4. | 2 Day Exhibition Cum Sale of Eatables like Coconut Ladoos, Diet Namkeen, Khilaune,Methi Mathi, Chocolates etc
|
15-16 Oct. 2019 | Shangri-La Hotel Model Town , Jalandhar |
5. | An Initiative by B.Voc NEH to install a Food Stall on Diet Namkeen ,and Coconut ladus
|
1.Nov. 2019 | Kanya Maha Vidyalaya , Jalandhar |
6. | Attending one Day CNE on Medical Nutrition and Lifestyle Diseases. | 1.Feb. 2020 | Sri Guru Ram Dass University of Health Sciences ,Sri Amritsar in Collaboration with Indian Dietetic Association Punjab Chapter
|
7. | Extension Lecture by Dr. Gurdeep Kaur to address the students on Importance of Balanced Diet
And Installation and Use of Diet Cal Software
|
4.Feb.2020 | All India Institute of medical Sciences (AIIMS) , New Delhi |
8. | Diet Clinic Set Up
|
6.feb.2020 | Kanya Maha Vidyalaya , Jalandhar |
9. | Food Stall on Mango ,strawberry ,Vanilla, Milk Chocolates and Muffins by B.Voc NEH sem IV students | 14. feb.2020 | Kanya Maha Vidyalaya , Jalandhar |
10. | One Day Bakery Workshop by NFCI, Jalandhar .Demonstration of Chocolate Moose, Lemon Cheese Cake and Pineapple Cake was given to the students of Home Science
|
20.2.2020 | National Finishing and Cookery institute (NFCI) Jalandhar |
11. | Extension Lecture on Lifestyle Diseases and Disorders.
|
16.3.2020 | Ms. Monica Malik ,Retired Dietician from Govt.science college Chandigarh
|